Restaurant Stackable
Food Services Management*
Certificate
Associate in Applied Science - Hospitality Management (Food Service Operations Management)
Hotel Stackable
Hotel Management*
Certificate
Associate in Applied Science - Hospitality Management (Hotel Operations Management)
Bread &
Pastry Arts
Certificate
Culinary Arts
Certificate
*All paths include FSM114 which prepares students to take the Illinois Food Service Sanitation Manager Certification exam. https://dph.illinois.gov/topics-services/food-safety/cfpm-fssmc.html
For more information about this career program contact, Career and Technical Programs
Division, 847-925-6374.
For a Personalized Degree/Certificate Progress Report visit the MyHarper Student Portal.
View more information about Early College Credit Opportunities.
For guidance about which path is right for you:
New students, contact the Center for New Students at 847.925.6208
Current students, contact Advising Services at 847.925.6220